What a great night students and staff had entertaining parents and families and community members. Hope you all enjoyed the Production as much as students and staff did.
Year 9/10 Bakehouse students responded to a design brief to create a pull-apart bread loaf. The task involved altering ingredients to improve the fibre content of a basic bread dough and to add different flavourings and garnishes to produce an interesting savoury product.
Our Year 12’s preparing for the College’s Production which will be held on 20th September. Matinee 1pm and Evening 7pm starting times. Entry is $5 per person.
Everyone is welcome to come along and be entertained by students from every year level. Come and join us for the Community BBQ at 6pm.